A wheel of parmesan cheese can cost over $1,000. A single wheel takes at least one year to age, 131 gallons of milk to make, and it can only be made in a restricted area in northern Italy, in the region of Emilia Romagna. We visited a dairy in Parma, Italy to find out how the cheese is made and why it is so expensive. ————————————————– —- #ParmesanCheese #Italy #FoodInsider INSIDER is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel: and visit us at: FOOD INSIDER on Facebook: FOOD INSIDER on Instagram: FOOD INSIDER on Twitter: INSIDER on Snapchat: Why Parmesan Cheese Is So Expensive | So Expensive .
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Why Parmesan Cheese Is So Expensive | Regional Eats
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Why Parmesan Cheese Is So Expensive | Regional Eats
technology 100 years ago
आप यहां बहुत सारी उपयोगी जानकारी देख सकते हैं।: यहाँ और देखें
आप यहां बहुत सारी उपयोगी जानकारी देख सकते हैं।: यहाँ और देखें
36 comments
With cheese its understandable as wine it has to get old and gain taste.
It is not with F 35s worth billions of dollars and Abrams tanks. There worth this much Becouse of being newest technology.
Delay of delivery is nothing more but a Credit Loan, in queue time the provider is using contract money of recepients taxpayers for profit. (Investing) with laughable offset or none.
It's not expensive here where I live
My favourite is the granda putana
you just could not choose a worse narrator.. "permeaan cheeaauuz ehuu veeuu ee uuuu vuleee"
I recently bought parmesan reggiano along with grana padano and pecorino for the first time from my local store, a small block was $10 and my mom freaked out, but once I started grating it and adding it to my lasagna, it tasted so different but so delicious, way better than the kraft stuff in the jar. Worth it imo i cannot go back lol
Too many ads
Part of me is interested in this "black market of counterfeit parmesan products"
I'm just imagining two shady dudes at a table negotiating the prices of cheese wheels xD
"There is a black market of Parmesan." –
Well when you have a monopoly on it and there is apparently only ONE place it can be made…then it's not really surprising.
Every time I see a video of Italians making wonderful cheese I learn to appreciate it more.
The Monks do it again, here in Quebec They invented the best cheese OKA, was wonderful full… until it got sold. Like to find the History here and around world Monk cheese 🙂
Didnt get how the "fake" was made where… not in that erea i guess.
What is Cheese?
bacteria taste good
Protected designation of origin is just a stupid scheme devised to protect some markets from competition. I ain't buying into this comical story about bacteria that will only grow in a small area in Italy lol.
dragonborn likes this
I love Italian English accent
so its only expensive because its restricted to a specific method and area
gay
Subway uses "parmesan" cheese in the food. Given how cheap the food is, I didn't think it was the legitimate cheese. Now this video confirms it for me.
bet that president guy of that company didnt make anything. He inherited from his daddy.
This video has that “how plumbuses are made” vibe
11 dollars a pound? As if.
Was this filmed in 1972?
Never thought I’d come to know so much about a food item I’ll never get the opportunity to eat
cool
Did she just compare parmesan to cheddar??! Omfg
on person who paid so much for this will get that animals hair in it , my g put his whole arm in it.
not expensive at all…. poor people must die, world need a cleaning
This is mu kingdom cum! This is my kingdom cum
Someone had to come up with this
vi piace il nostro formaggio eh
Im gonna say it now
Go to sleep
After a kungfu master cheese master is the title on which Hollywood going to make movies
I love the stink of a good cheese.
Cum
Фууууу, какой-то негр сувал в мой сыр свои чёрные руки
That's quite an absurd notion that Parmigiano reggiano is 'so expensive', minding that just for a few euro you can consume (personally) enough cheese to clog your arteries. I love the wonderful parmesan and consume it regularly. Calculating that although the whole wheel of Parmigiano reggiano (30 months ripen) costs around 800 euro top (have checked it now), the wheel weighs whooping 38 kilograms. That's just a fair price. You want something 'so expensive' from Italy? – try the aromatic oil from the Iris root – 1 ml (20 drops) for up to 300 Euro. And it is also made with bacterial process over years.
Por favor, no quiero vivir